PHYSIOLOGICAL STUDIES ON JERUSALEM ARTICHOKE 2- EFFECT OF HARVESTING DATES, WRAPPING FILM AND STORAGE TEMPERATURE ON QUALITY ATTRIBUTES OF JERUSALEM ARTICHOKE (LOCAL CULTIVAR) DUR - Egyptian Knowledge Bank

85761

PHYSIOLOGICAL STUDIES ON JERUSALEM ARTICHOKE 2- EFFECT OF HARVESTING DATES, WRAPPING FILM AND STORAGE TEMPERATURE ON QUALITY ATTRIBUTES OF JERUSALEM ARTICHOKE (LOCAL CULTIVAR) DUR

Article

Last updated: 04 Jan 2025

Overview Similar Items

Article

PHYSIOLOGICAL STUDIES ON JERUSALEM ARTICHOKE 1- PRODUCTIVITY AND QUALITY OF JERUSALEM ARTICHOKE IN THE NEW RECLAIMED LANDS.

Article

PHYSICAL AND FUNCTIONAL PROPERTIES OF JERUSALEM ARTICHOKE FLOUR PRODUCED BY DIFFERENT DRYING METHODS

Article

EFFECT OF CULTIVAR AND SOME GROWTH STIMULANTS ON YIELD, TUBER QUALITY AND STORABILITY OF JERUSALEM ARTICHOKE

Article

Effect of varieties and harvesting time on yield, chemical composition, and quality of a product similar to chips produced from Jerusalem artichoke

Article

Physiological Study on Jerusalem Artichoke Plants (Helianthus Tuberosus L.) Under Two Types of Soils

Article

EFFECT OF CULTIVAR AND POTASSIUM FERTILIZATION RATE ON TOTAL YIELD, CHEMICAL CONSTITUENT AND STORABILITY OF JERUSALEM ARTICHOKE TUBERS

Article

Effect of some antioxidant treatments on physical and chemical characters of jerusalem artichoke tubers under cold storage conditions

Article

Effect of Packaging Materials and Essential Oils on Quality and Storability of Jerusalem Artichoke Fresh Tubers

Article

STUDIES ON THE FEEDING VALUE OF TUBERS FROM JERUSALEM ARTICHOKE (Helianthus tuberosus L.) FRESH OR ENSILED WITH AMMONIATED RICE STRAW .

Article

PHYSIOLOGICAL STUDIES ON DEVELOPMENTAL STAGES, DIFFERENT WRAPPING FILMS AND COLD STORAGE OF EGGPLANT FRUITS.