NATURAL INFECTION PEANUT WITH Peanut mottle virus (PEMV) IN EGYPT.

Effect of poor storage of peanuts and almonds on chemical composition, aflatoxin and biological changes of experimental rats.

TREATMENT OF PEANUT SEEDS WITH MINT AND CLOVE ESSENTIAL OILS TO ELIMINATE FUNGAL LOAD AND AFLATOXINS PRODUCTION IN THE FINAL YIELD

POTENTIAL USES OF PEANUT OIL AND ITS MEAL

Effects of Untreated Wastewater Irrigation on Peanut (<i>Arachis hypogea</i>) Productivity and Human Health

Control of Biogenic Amines in Peanut Butter by Incorporation of Some Probiotic Bacteria

AN ECONOMIC STUDY OF THE PEANUT CROP IN EGYPT

PHYTOCHEMICAL AND BIOLOGICAL STUDIES OF THE SHELLS OF ARACHIS HYPOGAEA L. FRUITS (PEA NUT) CULTIVATED IN EGYPT

Evaluation of Some Natural Antioxidants Efficiency on Healthy Peanut Butter Quality

Fatty acids and chemical composition of peanut (Arachis hypogaea L.)