Effect of Concentration and Time of Soaing in Gibberellic Acid on Seed Viability and Seedling Vigor of Two Bread Wheat Cultivars تأثير ترکيز ومدة النقع فى حامض الجبريليک على حيوية - Egyptian Knowledge Bank

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Effect of Concentration and Time of Soaing in Gibberellic Acid on Seed Viability and Seedling Vigor of Two Bread Wheat Cultivars تأثير ترکيز ومدة النقع فى حامض الجبريليک على حيوية

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Last updated: 04 Jan 2025

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