Impact of Gibberellic Acid and Phosphorus Application Time on Yield and Its Attributes for Some Faba Bean Cultivars
Last updated: 15 Feb 2025
10.21608/ajas.2024.338864.1429
Cultivars interaction, Faba bean, gibberellic acid
Warda
Sayed
H.
Department of Agronomy, Faculty of Agriculture, Assiut University, Assiut, Egypt.
wardahamdy12345666199@gmail.com
Assiut
Kamel
Abdel-Rahamn
A.
Department of Agronomy, Faculty of Agriculture, Assiut University, Assiut, Egypt.
kamel.osman@agr.au.edu.eg
Assiut
Ragab
Dawood
A.
Department of Agronomy, Faculty of Agriculture, Assiut University, Assiut, Egypt.
ragabdawood50@yahoo.com
ِAssiut
Enaam
Galal
H.
Department of Agronomy, Faculty of Agriculture, Assiut University, Assiut, Egypt.
enaam.mohamed@agr.aun.edu.eg
Assiut
Mohamed
Said
T.
Department of Agronomy, Faculty of Agriculture, Assiut University, Assiut, Egypt.
mtharwat@aun.edu.eg
Asyut
56
1
52760
2025-01-01
2024-11-24
2025-01-01
48
59
1110-0486
2356-9840
https://ajas.journals.ekb.eg/article_407883.html
http://journals.ekb.eg?_action=service&article_code=407883
407,883
Original Article
62
Journal
Assiut Journal of Agricultural Sciences
https://ajas.journals.ekb.eg/
Impact of Gibberellic Acid and Phosphorus Application Time on Yield and Its Attributes for Some Faba Bean Cultivars
Details
Type
Article
Created At
01 Feb 2025