Evaluation Of Antimicrobial And Antioxidant Activities Of Some Edible Mushrooms

Evaluation of Phytochemical Screening and Antifungal Activity for Some Annual Plant Extracts in Egypt

Antimicrobial and Antioxidant Activities of Pleurotus Ostreatus as Edible Oyster Mushroom in Egypt.

Molecular Characterization and Fungicidal Activity of some Isolated Endophytic Fungi from some Wild Plants in Egypt

Evaluating the bioactive compounds content, toxicological aspects and antibacterial/antifungal activities of the reishi mushroom (Ganoderma lucidum) ethanol extract

In vitro Study on the antimicrobial potentialities of two edible mushrooms (Agaricus bisporus) and (Pleurotus ostreatus)

Nutritional Quality of some Species of Mushrooms Cultivated in Egypt

EVALUATION OF PLANT AQUEOUS EXTRACTS FOR THEIR ANTIFUNGAL ACTIVITY AGAINST CERTAIN PHYTOPATHOGENIC FUNGI

FUNGAL PROFILE OF SOME SELECTED EGYPTIAN MEDICINAL PLANTS AND SPICES AND ESTIMATION OF MYCOTOXIN PRODUCTION

Antifungal Activities of Some Plant Extracts against Pathogenic Fungi