BREEDING FOR YIELD, YIELD COMPONENTS AND SOME AGRONOMIC CHARACTERS IN BREAD WHEAT

Quality and Yield Components Assessment of Some Bread Wheat Genotypes

Charcterization of Agronomic Traits and Grain Quality of Some Wheat Landraces

BREEDING FOR SOME QUANTITATIVE TRAITS IN COMMON WHEAT (TRITICUM AESTIVUM L) USING DIALLEL CROSSES.

BREEDING FOR SOME QUANTITATIVE TRAITS IN COMMON WHEAT (TRITICUM AESTIVUM L) USING MOLECULAR MARKER TECHNIQUE

Genetic analysis and heterosis for some quantitative characters in bread wheat

GENETICAL STUDIES ON YIELD AND SOME AGRONOMIC CHARACTERS IN SOME BREAD WHEAT (Triticum aestivum, L.) CROSSES

SELECTION FOR EARLINESS, YIELD AND ITS COMPONENTS IN BREAD WHEAT

SELECTION FOR EARLINESS, YIELD AND ITS COMPONENTS IN BREAD WHEAT

EVALUATION OF SOME BREEDING METHODS IN DURUM WHEAT