Influence of Packaging and Cold Storage Conditions on the Physio-chemical Properties of Barhi Date Fruits

Investigating the Impact of Storage Conditions on Quality and Shelf Life of Full-Fat and Defatted Roasted Date Seed Powders

Effect of Packaging Type on Characteristics of Saidy Date Fruits During Refrigerated Storage

Effect of Packing and Some Irradiation Doses on Quality and Composition of Gondaila Date Fruits (Phoenix dactylifera L.) During Storage

STUDY ON THE STORAGE OF EGYPTIAN SIWI DATE VARIETY (SEMI-DRY DATE)

Effect of Some Post Harvest Treatments on Fruit Quality of Dates During Cold Storage

Impact of Package Type and Jojoba Oil Addition on the Physicochemical Properties and Microbial Quality of Caraway Fruits During Storage

Effect of some Treatments on Chemical Composition and Quality Properties of Saidy Date Fruit (Phoenix dactylifera L.) During Storage

EFFECT OF PACKAGING MATERIALS AND STORAGE TEMPERATURE ON QUALITY OF SOME LOCAL FRUIT JUICES

EFFECT OF PACKAGING AND STORAGE PERIOD ON SOME PHYSICAL, CHEMICAL CHARACTERISTICS ,FATTY ACID COMPOSITION ,STABILITY AND KEEPING QUALITY OF SUNFLOWER OIL .