THE EFFECT OF GAMMA IRRADIATION OR ROASTING PROCESS ON THE FUNGAL FLORA AND ANTINUTRIONAL FACTORS OF PEANUT KERNELS (Arachis hypogaea)

Influence of Peanut Seed Exposure to Microwave and X-ray Radiations on Sclerotium Stem Rot and Effects on Yield Improvement, and RAPD-PCR Mutagenic Analysis of Peanut Plants

STUDIES ON THE EFFECT OF SOME GROWTH REGULATORS ON THE INCIDENCE OF LEAF SPOT, ROOT AND POD ROT DISEASES AND YIELD OF PEANUT

IMPROVEMENT OF TRAITS EARLY/ DAY, AND PRODUCTIVITY KG/HA/ IN PEANUTS USING GAMMA RAYS

EFFECT OF STORAGE PERIODS, PACKING MATERIALS AND SOME TREATMENTS ON PEANUT (Arachis hypogaea L.) SEED QUALITY

Nutritional and Biochemical Studies on Roasted and Irradiated Sesame Seeds (Sesamum Indicium L.)

EFFECT OF IRRIGATION TECHNIQUE ON INCIDENCE OF POD ROTS ANb AFLA TOXIGENIC FUNGI IN PEANUT

Studying the Effect of Mutations on some genotypes of Peanut

MICROWAVE HEAT TREATMENT OF PEANUT, SESAME AND SOYBEAN SEEDS AND ITS INFLUENCE ON THEIR LIPID CONSTITUENTS

STUDIES ON THE EFFECT OF ULTRASONIC WAVES ON: LIPIDS STRUCTURE AND ACTIVITY OF LIPASE IN PEANUT SEEDLINGS AND CELL CULTURES