Molecular Evaluation of Capparis spinosa and its Antibacterial Effects on the Activity of Bacillus subtilis

ANTIMICROBIAL AND ANTIOXIDANT EFFICACY OF SOME NATURAL PLANTS EXTRACTS

ANTIMICROBIAL AND ANTIOXIDANT EFFICACY OF SOME NATURAL PLANTS EXTRACTS

THE ANTIMICROBIAL EFFECT OF SOME AROMATIC PLANT EXTRACTS ON Campylobacter SPP. IN CHICKEN MEAT

Controlling of Microbial Growth by Using <i> Cystoseira barbata </i> Extract

EFFECT OF SOME PLANT EXTRACTS ON PATHOGENIC BACTERIA .

Antimicrobial activity of some plant extracts using food model media

Antimicrobial Activity of Fig and Olive Leaves Extracts

ANTIMICROBIAL PROPERTIES OF SOME PLANT EXTRACTS AGAINST VARIOUS FOOD-BORNE PATHOGENIC BACTERIA

Antidiarrheal Effect of Capparis Spinosa Fruits Extract