DRYING AND STERILIZATION OF TOMATO SLICES USING INFRARED RADIATION

Thin Layer Drying Characteristics of Tomato Slices in A Hot Air Dryer

DRYING CHARACTERISTICS OF OKRA PODS DURING DRYING PROCESS IN A HOME MICROWAVE OVEN

MICROWAVE DRYING CHARACTERISTICS FOR GINGER ROOT (Zingiber officinale)

USING MICROWAVE OVEN IN DRYING SOME MEDICAL AND AROMATIC PLANTS

EFFECT OF DRYING METHODS ON THE QUALITY OF DRIED TOMATOES

Study on some Properties of Tomato Fruits for Natural Sun Drying

THE EFFECT OF DRYING ON QUALITY PROPERTIES OF ONION BY USING MICROWAVE OVEN AND SOLAR DRYER

DRYING SOME MEDICINAL AND AROMATIC PLANTS BY MICROWAVE

METHODS OF DRYING OF TOMATO SLICES AND THE EFFECT OF THE USING OF ITS POWDER ON THE PRODUCTION AND CHARACTERISTICS OF EXTRUDED SNACKS