Optimization of Glucoamylase Production by Local Isolate of Aspergillus niger Using Agro-Industrial Substrates under Solid State Fermentation

OPTIMIZATION THE PARAMETER PROCESS OF SOLID-STATE FERMENTATION TO PRODUCE THE FUNGAL Α-AMYLASE ON AGRO-INDUSTRIAL BY-PRODUCTS

Optimization of Aeration and Agitation for α-amylase production by Aspergillus flavus from water hyacinth

Optimization of Xylanase Production from Some Agro-lignocellulosic Wastes by Aspergillus niger Via Solid State Fermentation

Optimization and Immobilization of α-amylase from Bacillus licheniformis

Optimization of α-amylase Activity Enzyme Produced By Bacillus subtilis and Aspergillus niger

FOR Aspergillus niger M2 AMYLASE PRODUCTION WITH SOILD·STAT FEMENTATlON AND TO BE USED IN BREAD STALING EVALUATION.

Cellulases Production by Free and Immobilized<i> Aspergillus flavus</i>

OPTIMIZATION THE ALGINATE PRODUCTION CONDITIONS IN SWEET WHEY MEDIUM BY AZOTOBACTER CHROCOCCUM

OPTIMIZATION FOR BACTERIAL KERATINASE PRODUCTION IN A LOW COST MEDIUM