EVALUATION OF GROWTH, ACTIVE INGREDIENTS AND GENETIC DISTANCES OF SOME ECOTYPES OF STEVIA (Stevia rebaudiana Bert.) PLANT

Molecular and Phenotypic Diversity Assessment of Some Selected Stevia rebaudiana Hybrids Based on Yield Traits and Quality of Sweetness

PHYSICO-CHEMICAL ASSESSMENT OF NATURAL SWEETENERS STEVIOSIDES PRODUCED FROM STEVIA Rebudiana bertoni PLANT

POLYPOLIDY AND SWEETENER INDUCTION IN DIFFERENT STEVIA VARIETIES USING COLCHICINE

Stevia Rebaudiana Bertoni; Rapid Micropropagation, Stevioside Accumulation and Genetic Fidelity using ISSR Markers

AN EFFICIENT IN VITRO CULTURE PROTOCOL OF STEVIA PLANTS (STEVIA REBAUDIANA BERTONI VAR. CHAINE.2) WITH CYTOGENETICAL STUDIES

EVALUATION OF STEVIA EXTRACT GENOTOXICITY: III- DIFFERENTIAL EFFECTS ON HUMAN AND GOLDEN HAMSTER (Mesocricetus auratus, 2N = 44) GENOMES

Biosafety of Stevia Extract Employing a Variety of Short-Term Genotoxic Bioassays

EVALUATION OF BIOACTIVE COMPOUNDS OF Stevia rebaudiana LEAVES AND CALLUS

Genetic Improvement through Selection of Different Stevia rebaudiana Genotypes