BIOLOGICAL CONTROL OF ROOT-ROT DISEASE OF WHEAT

Compatibility of biological control agents with fungicides against root rot diseases of wheat

Biological control of Helminthosporium sativum the causal agent of root rot in wheat by some antagonistic fungi

ALLEVIATING THE HARMFUL EFFECT OF SOME SOILBORNE FUNGI IN WHEAT PLANT GROWN UNDER INFECTED SOIL WITH Fusarium graminearum OR Bipolaris sorokiniana

CONTROL OF THE ROOT ROT DISEASES OF WHEAT USING FUNGICIDES ALONE AND IN COMBINATIONS WITH SELENIUM

EFFICACY OF CHEMICAL AND BIOLOGICAL TREATMENTS FOR CONTROLLING SOIL-BORNE PATHOGENS OF SOYBEAN

EFFICIENCY OF TRICHODERMA VIRIDE AND BACILLUS SUBTILIS AS BIOCONTROL AGENTS AGAINST ROOT ROT CAUSED BY FUSARIUM SOLANI IN TOMATO

EFFECT OF SOME COMMERCIAL BIO-AGENTS ON YIELD AND DAMPING-OFF DISEASE OF WHEAT LINES (Triticum aestivum vulgair L.)

COMPARATIVE OF FUNGICIDAL EFFICACY AGAINST YELLOW RUST DISEASE IN WHEAT PLANTS IN COMPATIBILITY WITH SOME BIOCHEMICAL ALTERATIONS

BIOLOGICAL AND CHEMICAL CONTROL OF ROOT-ROT/WILT DISEASES IN SOME LEGUME CROPS UNDER GREENHOUSE CONDITIONS IN EGYPT