synthesis and characterization nanoemulsion from thymus and cumin oil extracts

The effect of Thymus Vulgaris extracted silver nanoparticles on multi-drug resistant Microorganisms. (Student project)

THE ANTIMICROBIAL ACTIVITY OF CUMIN, THYME AND ANISE EXTRACTS ON SOME PATHOGENIC AND FOOD SPOILAGE BACTERIA

Assessment of Antibactrial Effect of Different Extracts of Thymus Vulgaris against Clostridium Perfringens in Chicken

Antibacterial and Antibiofilm Activity of Aqueous Extract of Nigella sativa Silver Nanoparticles against Staphylococcus aureus Isolated from Milk and Dairy Products

Antimicrobial Efficacy Mediated by Mycogenic and Characterized Selenium Nanoparticles

New trend on antimicrobial activity of green AgNPs from Trogoderma granarium larval extract against antibiotic-resistant Salmonella Typhi

Antibacterial Effects of Thymus daenensis Celak Ethanolic Extract Against Food-borne Bacteria

Antimicrobial Activity of Some Plant Extracts and Plant Nanoparticles Against Gram Negative Bacteria Isolated from Clinical Samples.

Synthesis, antibacterial activity and genotoxicity of silver nanoparticles