EFFECT OF FORMALDEHYDE TREATMENT AND FEEDING REGIME OF DIETS FOR CROSSBRED FRIESIAN COWS ON MILK PRODUCTION AND MICROBIOLOGICAL STATUS

Scientific Technique for Skeletons Preservation and Preparation of Anatomical Models to Promote Veterinary Anatomy

Studies on the hygienic status of animal carcasses and their contact surfaces in some butchery shops

Effect of some microbial decontaminators on chicken carcass

Effect of some organic acids on microbial quality of dressed cattle carcasses in Damietta abattoirs, Egypt.

Influence of Killing Methods and Preservative Solutions on Some Morphological Aspects of Lucilia sericata Maggots (Diptera: Calliphoridae)

Bacterial profile of bovine carcasses at abattoir

Toxic effects of formalin on the medical students of South Valley University following repeated exposure at the anatomy laboratories

Environmental Contamination with Methicillin Resistant Staphylococci in Food animal carcasses

The Potential Impact of Rigor Mortis on Antibiotic Residues in Bovine Ribeye and Kidney