EFFECT OF USING SOME ESSENTIAL OILS INSTEAD OF FUNGICIDES IN WAX ON THE STORABILITY OF "VALENCIA" ORANGE FRUITS

EFFECT OF SOME PLANT EXTRACTS AND OILS ON GRAPE DOWNY MILDEW DISEASE

Effectiveness of Acetic Acid, Essential Oils and Trichoderma spp. in Controlling Gray Mold Disease on Cucumber

IMPACT OF SOME PLANT ESSENTIAL OIL TREATMENTS ON CONTROLLING CHERRY TOMATOES SPOILAGE, IMPROVEMENT SHELF LIFE AND QUALITY ATTRIBUTES DURING STORAGE

EFFECACY OF SOME NANOEMULSSIONS OF ESSENTIAL OILS TO CONTROL STRAWBERRY GREY MOLD POST HARVEST DISEASE

Efficacy of some plant extracts on Botrytis cinerea, the causal of gray mould rot of strawberry fruits

ANTIFUNGAL ACTIVITY OF PLANT EXTRACTS, ESSENTIAL OILS, AND MICROBIAL CULTURE FILTRATES AGAINST Botrytis cinerea In-vitro

Efficacy of some Biological Control Treatments on Grey Mold Disease (Botrytis cinerea) of Strawberry Fruits

ANTIFUNGAL ACTIVITY OF SOME ESSENTIAL OILS AGAINST POST-HARVEST FRUIT ROT OF SWEET PEPPER

EFFECT OF SOME ESSENTIAL OILS USED AS ALTERNATIVE SWEET POTATO SPROUT CONTROL DURING STORAGE