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15266

ANTIBACTERIAL ACTIVITY OF GARLIC EXTRACT AND DEHYDRATED GARLIC POWDER AGAINST LISTERIA monocytogenes IN SYNTHETIC MEDIUM AND SOFT CHEESE

Article

Last updated: 03 Jan 2025

OverviewSimilar Items

Subjects

-

Tags

-

DOI

10.21608/ajs.2018.15266

Authors

First Name

R.R.

Last Name

Al-Hindi,

MiddleName

-

Affiliation

Department of Biological Sciences, Faculty of Science, King Abdulaziz University, P.O. Box 80203, Jeddah 21589, Saudi Arabia

Email

-

City

-

Orcid

-

First Name

El-Ghani

Last Name

Abd

MiddleName

-

Affiliation

Department of Dairy Science, Food Science and Nutrition Division, National Re-search Centre, Dokki, 12311, Giza, Egypt

Email

-

City

-

Orcid

-

Volume

13

Article Issue

3

Related Issue

3215

Issue Date

2005-09-01

Receive Date

2005-06-13

Publish Date

2018-09-01

Page Start

669

Page End

676

Print ISSN

1110-2675

Online ISSN

2636-3585

Article File

AJS_Volume 13_Issue 3_Pages 669-676.pdf

PDF . 155.7kB

Link

https://ajs.journals.ekb.eg/article_15266.html

Detail API

https://ajs.journals.ekb.eg/service?article_code=15266

Order

6

Type

Original Article

Type Code

668

Publication Type

Journal

Publication Title

Arab Universities Journal of Agricultural Sciences

Publication Link

https://ajs.journals.ekb.eg/

MainTitle

ANTIBACTERIAL ACTIVITY OF GARLIC EXTRACT AND DEHYDRATED GARLIC POWDER AGAINST LISTERIA monocytogenes IN SYNTHETIC MEDIUM AND SOFT CHEESE

Details

Type

Article

Created At

22 Jan 2023