Enumeration and Identification of Yeast Species Isolated from Egyptian Soft White Cheeses and In Vitro Anti-yeasts Activity: A Preliminary Study.

Yeasts in milk and damietta cheese at damietta governorate

YEAST AS A CAUSE OF MASTITIS IN MILKING ANIMALS IN EL- BEHERA PROVINCE

Evaluation Of Some Locally Fermented Milk Products In New Valley Governorate

Diversity of some food born fungi associated with raw milk and some cheese in Egypt

Probiotic Attributes Potential of Some Yeast Strains

Evaluation Study on the Effect of Saccharomyces cerevisiae 1026 and Lactobacillus casei on Some Ruminal and Biochemical Parameters in Fattening Calves

ENZYMES AND TOXINS PRODUCED BY FUNGI ISOLATED FROM MILK AND MILK PRODUCTS IN ASSIUT, EGYPT.

Pre-Identification of Lactic Acid Bacteria Isolated During Fermentation Process of Egyptian Kishk

An annotated bibliography of lactic acid bacteria in dairy products in Egypt