EFFECT OF GRAFTING ON VOLATILE COMPONENTS OF TWO MELON VARIETIES

Chemical composition, bioactive compounds content, and antioxidant capacities of five watermelon cultivars distributed in Egyptian local markets

Bioguided screening for cytotoxic active constituents of Cuminum cyminum volatile oil

GC/MS Volatile Constituents Analysis and Anticancer Activity of Moltkiopsis ciliata (Forssk.)

CHEMICAL COMPOSITION, ANTIMICROBIAL ACTIVITY , CHEMOPREVENTIVE POTENTIAL OF THE PEEL ESSENTIAL OIL OF CITRUS DELICIOSA TEN. GROWING IN EGYPT

Volatiles composition of fresh aroma and hydrodistilled volatile oil of Chrysopogon zizanioides roots growing in Egypt along with the cytotoxic activities of the hydrodistilled oi

Antioxidant Activity, Antibacterial Screening, Proximate Composition and GC-Mass Spectrometry Analysis of Cantaloupe Seeds

A PHYTOCHEMICAL STUDY OF THE FRUITS OF CERTAIN CASSIA SPECIES CULTIVATED IN EGYPT

EVALUATION OF ANTIBACTERIAL ACTIVITY AND GAS CHROMATOGRAPHY-MASS SPECTROMETRY ANALYSIS OF WATERMELON WHITE RIND EXTRACTS

CHARACTERIZATION OF CHEMICAL CONSTITUENTS OF Citrullus colocynthis (L.) EXTRACTS AND THEIR RELATION TO TOXICITY AGAINST COWPEA APHID, Aphis Craccivora Koch.