In Vitro Assessment of Antioxidant and Cytotoxic Activities of Zygophyllum coccineum L. Methanolic Extract

Chemical Composition, Antioxidant and Antimicrobial Activities of Haloxylon salicornicum Methanolic Extract

Comparative characterization of carob pulp and seeds extracts: HPLC, antimicrobial, anti-inflammatory, and cytotoxic studies

Chemical Investigation of Flavonoid, Phenolic acids Composition and Antioxidant activity of Tagetes erecta Flowers

Antimicrobial, antioxidant and anticancer properties of globe artichoke and grape by-products as a source of the bio-active phenolic compounds

Phytochemical Analysis of Euphorbia greenwayi Aerial Parts: Antioxidant and Anti-inflammatory Potential

Evaluation of Photochemical Components, Antioxidant Properties and Cytotoxicity Effects of Some Egyptian Algae Extracts on Some Cancer Cells

Chemical Characterization of Constituents Isolated from Hamelia patens and Investigating Its Cytotoxic Activity

Phytochemical Analysis of Phragmites Australis Aerial Parts Extract By LC– ESI–MS and its Silver Nanoparticles as Well as their Biological Activities

Phenolic Profiling of Hyphaene thebaica by LC-ESI-Mass: Iron Nanoparticles Significance and Cytotoxic Activity