The Effect of Temperature, Time, and Methanol Concentration on Enhancing the Yield of Biodiesel Production of Castor and Rapeseed Seeds via the Transesterification Process

Biodiesel Production from Waste Cooking Oil

Biodiesel Production From Waste Cooking Oil using Homogeneous Catalyst

CHARACTERIZATION OF BIODIESEL PREPARED FROM WASTE COOKING OIL

PRODUCTION OF BIODIESEL USING WASTE FAT FROM ROASTED CHICKEN

Making A Small Batch of Biodiesel From waste cook Oil

Quality of Deep Frying Oil as Affected By the Type of Foods and Total Frying-Use Time

Optimizing Operating Conditions for Maximum Biodiesel Production from Salmon Fish Oil

Improving Biodiesel Quality and Productivity from Egyptian Castor by Studying Optimization Factors

EFFECT OF STIRRING SPEED AND REACTION TIME ON SUNFLOWER BIODIESEL PRODUCTION