BIOCHEMICAL STUDIES OF ALGAE

Bio- and Phyto-chemical Study on Nannochloropsis oculata algal Extract Incorporated with Gold Nanoparticles, in Vitro Study

Phytochemical and Biological Studies of Carotenoids in Some Microalgae (Dunaliella salina, Scenedesmus obliquus and Spirulina platensis)

Investigation of the Bioactive Compounds, Antimicrobial Activity, and Phyco-Pigment Contents of Some Microalgae Extracts

Bio- Active Properties of Selected Brown, Green and Red Algae species Collected from Egypt

Phytochemical Components of Two Cyanobacterial Local Strains

Algal Technologies and Phytochemicals Bioactive Ingredients for Applications in Nutrition and Medicine: A Review

Biochemical and Cytotoxicity Evaluation of Marine Algae Sargassum Wightii and Gracilaria Edulis Extracts

Isolation and Characterization of Heterotrophic Bacteria from Blue-Green Algae with Multiple Plant Growth Promoting Traits

CHEMICAL AND TECHNOLOGICAL STUDIES ON MICRO ALGAE EXTRACTS AND ITS UTILIZATION IN SOME FOOD PRODUCTS. 1-CHEMICAL, BIOCHEMICAL CHARACTERISTICS AND NUTRITIONAL VALUE OF SPIRULINA AL