Effect of the Probiotic (Bacillus spp.) on Water Quality, Production Performance, Microbial Profile, and Food Safety of the Nile Tilapia and Mint in Recirculating Aquaponic System - Egyptian Knowledge Bank

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Effect of the Probiotic (Bacillus spp.) on Water Quality, Production Performance, Microbial Profile, and Food Safety of the Nile Tilapia and Mint in Recirculating Aquaponic System

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Last updated: 01 Jan 2025

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