Integrated Management of Damping-off, Root and/or Stem Rot Diseases of Chickpea with Sowing Date, Host Resistance and Bioagents

Biological Control of Damping-off, Root Rot and Wilt Diseases of Faba Bean by Cyanobacteria (Blue-Green Algal) Culture Filtrate

Biological Control of Root Rot Complex of Pea (<i>Pisum sativum</i> L.)

Biological control of damping-off and root rot disease caused by Rhizoctonia solani on cucumber plants

BIOLOGICAL CONTROL OF ROOT-ROT AND WILT DISEASE OF FABA BEAN USING SOME BIOAGENTS

BIOLOGICAL CONTROL OF LUPIN (LUPINUS TERMIS L.) AND CHICKPEA (CICER ARIETINUM L.) DAMPNG OFF DISEASE

BIOCONTROL OF Fusurium oxysporum F. SP. CICERIS, THE CAUSAL PATHOGEN OF WILT DISEASE IN CHICKPEA PLANTS BY RHIZOBACTERIA SEED TREATMENT.

Biological Control of Bean Damping-off Caused by Sclerotium rolfsii

BIOLOGICAL CONTROL OF PEAS (Pisum sativum L.) DAMPING-OFF DISEASE CAUSED BY FOUR FUNGI

BIOLOGICAL CONTROL OF ROOT-ROT DISEASE OF WHEAT