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246121

BIOLOGICAL CONTROL OF PEAS (Pisum sativum L.) DAMPING-OFF DISEASE CAUSED BY FOUR FUNGI

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Last updated: 22 Jan 2023

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Abstract

Four biocontrol agents. namely Rizo-N (Bacillus subtilis). Plant Guar
(Trichoderma harzianum and T. konigif) and Pseudomonas nuorescents. were teste]
for their antagonistic action against four fungi causing pea damping-off. i.e
Rhizoctonia solani, Sclerotium rolfsii, Fusarium so/ani and Macrophomina phaseolina
Through In vitro studies, Promot caused the highest percentage decrease in linea
mycelial growth of all the tested pathogenic fungi, followed by Rizo-N and Plant Guar
whereas low effect was recorded for P. nuorescents. Rizo-N (B. subtilis) gave best
results in controlling pea damping-off disease In vivo. I 

DOI

10.21608/jpp.2003.246121

Keywords

Rizo-N, Promo!, Biocontrol, pea damping-off, Rhizoctonia solani Sclerotium rolfsii. Macrophomina phaseolina. Fusarium solani f.sp. pisi Pseudomonas Ituorescens

Authors

First Name

Nour-Jehan

Last Name

Eisa,

MiddleName

M. M.

Affiliation

Plant Pathol. Res. lnst., Agric. Res. Center, Giza, Egypt.

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Volume

28

Article Issue

11

Related Issue

35242

Issue Date

2003-11-01

Receive Date

2003-10-09

Publish Date

2003-11-01

Page Start

6,633

Page End

6,642

Print ISSN

2090-3669

Online ISSN

2090-374X

Article File

JPP_Volume 28_Issue 11_Pages 6633-6642.pdf

PDF . 332.3kB

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https://jpp.journals.ekb.eg/article_246121.html

Detail API

https://jpp.journals.ekb.eg/service?article_code=246121

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2

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Original Article

Type Code

887

Publication Type

Journal

Publication Title

Journal of Plant Production

Publication Link

https://jpp.journals.ekb.eg/

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Article

Created At

22 Jan 2023