Diallel Analysis of Some Quantitative Traits in Egyptian cotton Varieties

Quadriallel Analysis of Some Yield Components and Fiber Quality Traits in Egyptian cotton Varieties

Impact of the application of some Friendly Environment Materials on Tomato Plants Grown under High Temperature Conditions

Determination of Gene Action and Heterosis In Diallel Crosses For The F1 And F2 Cotton Generations

Genetic Analysis In The F1 And F2 Cotton Generations Of Diallel Crosses

Evaluation of Photochemical Components, Antioxidant Properties and Cytotoxicity Effects of Some Egyptian Algae Extracts on Some Cancer Cells

The Hypolipidemic Effect of Aqueous Extract of Crepis rueppellii and Rhamnus staddo on Acetaminophen-induced Hepatotoxicity of Guinea Pigs

Comparison of the Chemical Compositions, Physiochemical Analysis and Other Bioactive Compounds of Various Pumpkin (curcubita pepo l.) Varieties.

Biological Evaluation of Cupcake Made with Wheat Flour Enriched with Chickpea, Purslane, Doum and Carob Flours as Functional Food for Patients with Anemia

Influence of Magnetic Iron and Some Antioxidant Natural Plant Extracts On The Vegetative Growth And Nutritional Status Of Keitt Mango Trees

Knowledge Needs of Agricultural Extension Agents in the Biological Control of Some Diseases and Pests of the Potato Crop in Some Governorates of Egypt.

Antidiabetic Activity of the Different Extracts of Some Algae on Streptozotocin-Induced Diabetic Rats