THE POTENTIAL OF CULTIVATION CONDITIONS IN THE BACTERIOSTATIC EFFECT OF SOME PGPR ISOLATES AGAINST SOME PATHOGENS

EVALUATION OF TOMATO PROMISING HYBRIDS PRODUCTIVITY UNDER DIFFERENT ENVIRONMENTAL CONDITIONS

SEED AND ROOT TRAITS OF SOME SUGAR BEET GENOTYPES UNDER EGYPTIAN CONDITIONS

FORTIFICATION NUTRITIONAL VALUE OF SNACKS PRODUCED FOR CELIAC DISEASE

AN EFFICIENT IN VITRO PROPAGATION PROTOCOL FOR A SUSTAINABLE SUPPLY OF CASSAVA

THE ROLE OF SOME DIFFERENT SILICON FORMULATIONS AND WINDBREAKS TO CONTROL MANGO SHIELD SCALE INSECT (MILVISCUTULUS MANGIFERAE (GREEN) (HEMIPETRA: COCCIDAE) ON MANGO TREES AFFECTE

BIOLOGICAL ACTVITY OF SISYMBRIUM IRIO AND PETRANTHUS DICHOTOMUS AND THEIR ISOLATED COMPOUNDS AGAINST MICROBES CAUSING URINARY TRACT INFECTIONS

INFLUENCES OF DIFFERENT IRRIGATION SYSTEMS ON GROWTH AND YIELD OF FOUR EGYPTIAN SUGAR BEET VARIETIES

EFFECT OF POMEGRANATE PEEL EXTRACT (PUNICA GRANATUM) AGAINST PLANT PARASITIC NEMATODES

COMPARATIVE ASSESSMENT OF PHYTOCHEMICAL PROFILES, ANTIMICROBIAL AND ANTIOXIDANT ACTIVITIES OF LANTANA CAMARA LEAF EXTRACTS

ECOPHYSIOLOGICAL RESPONSES OF RHIZOPHORA MUCRONATA L. PLANTED ON THE RED SEA COAST OF TRASACTIONS OF MINERAL FERTILIZATION AND PLANTING DISTANCES

EFFECT OF SPRAYING USING SOME CALCIUM SOURCES ON PRODUCTIVITY AND FRUIT QUAL-ITY OF POMEGRANATE TREES (PUNICA GRAN-ATUM L.)