Sustainable Agriculture: Towards Holistic Overview

In Vitro Antioxidant Activity of Chufa Tubers (<i>Cyperus esculentus </i>L.) Extracts in Liposome Peroxidation Systems

Comparison of the Properties of Halloumi Cheese Made from Goat Milk, Cow Milk and Their Mixture

Phosphate Solubilization by<i> Enterobacter cloacae</i> and its Impact on Growth and Yield of Wheat Plants

Evaluation of Some Egyptian Barley Cultivars under Water Stress Conditions Using Drought Tolerance Indices and Multivariate Analysis

Assessment of The Performance of Chicks Fed with Wheat Bran Solid Fermented by Trichoderma longibrachiatum (SF1)

Antioxidant enzymes activity and its relation with sperm characteristics and fertility of local cocks as affected by glutathione levels and storage period

The Efficiency of Honey Bee Production in Kafr El-Sheikh Governorate Using The Data Envelope Curve

Obstacles of fish farming among owners of fish farms in Kafr El-Sheikh governorate