EFFECT OF BLACK PLUM AND BLACK CHERRY JUICE ON BLOOD LIPIDS AND HEPATO-RENAL FUNCTIONS IN RATS WITH CUPRIZONE-INDUCED MULTIPLE SCLEROSIS

Ameliorative Effects of Pomegranate Molasses and Fig on Carbon Tetrachloride Hepatotoxicity in Rats

Effect of dried Cherries and Plumes on rats suffering from osteoporosis

THERAPEUTIC EFFECT OF PHYSALIS CONSUMPTION ON LIVER NECROSIS IN EXPERIMENTAL RATS

Effect of Peels from Apricot, Mango and Plum Fruits on Hypercholesterolemic Rats

BIOLOGICAL EFFECT OF TOMATO JUICE AND PASTE ON HEMOGLOBIN DEFICIENCY IN RATS

Possible Effect of Persimmon (Diospyros kaki) Fruits in Streptozotocin-Induced Diabetic Rats

Remedial Effects of Cydonia oblonga Miller (quince) Extract and Powder on Enhancing the Anemia and Levels of Antioxidant Enzymes in the Blood Serum of Rats

تحسين الضررالکبدي المحدث بواسطة عقار الاسيتامينوفين باستخدام مسحوق ومستخلص الکرز الأسود في الفئران

Red Grape Skins Red uce Hyperuricemia Induced by High Fructose Intake in Rats قشر العنب الأحمر يقلل ارتفاع حمض يوريك الدم في الفئران المصابة بواسطة المأخوذ العالي من الفركتوز