PIRIMIPHOS-METHYL INSECTICIDE RESIDUES ON AND IN SOME VEGETABLE CROPS

RESIDUES OF THIAMETHOXAM AND CHLORPYRIFOS ON OKRA IN RELATION TO THEIR EFFECTS ON SOME INTERNAL QUALITY PARAMETERS AND ELEMENTS IN FRUITS.

RESIDUES AND HALF-LIVES OF CERTAIN INSECTICIDES ON AND IN SOME VEGETABLES UNDER FIELD CONDITIONS

RESIDUES OF FENITROTHION AND PAYRAZOPHOS ON AND IN SQUASH FRUITS

RESIDUES OF MALATHION ON AND IN CERTAIN PLANTS OF MEDICAL IMPORTANCE

RESIDUES OF TWO INSECTICIDES ON SQUASH (CUCURBITO PEPO) AND THEIR EFFECT ON QUALITY AND QUANTITY OF CROP

PYRIDALYL INSECTICIDE RESIDUES IN TOMATO PLANTS

TETRACONAZOLE AND INDOXACARB PESTICIDES RESIDUES IN AND ON TOMATO FRUITS AND EFFECT OF SOME ENVIRONMENTAL FACTORS.

FENITROTHION INSECTICIDE FATE ON AND IN SOME VEGETABLE CROPS

EFFECT OF FOOD PROCESSES ON SOME INSECTICIDE RESIDUES IN MOLOUKHIA LEAVES