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322798

Pectin: methods of extraction and biomedical application

Article

Last updated: 01 Jan 2025

Subjects

-

Tags

Food Chemistry

Abstract

Pectin is a naturally occurring biopolymer found in various plant tissues, such as fruits, vegetables, and some seaweeds. It is a complex polysaccharide composed of a chain of galacturonic acid units that can form a gel when combined with sugar and acid under certain conditions. This unique property of pectin makes it useful in many different applications in the pharmaceutical and biotechnology industries. pectin is a versatile biopolymer with a wide range of applications in various industries, especially in pharmaceuticals, food and biotechnology. This study will discuss the origins and extraction of pectin from the orange peel as well as its chemical structure and general characteristics. Furthermore, pectin-based hybrid materials, composite materials and emulsions are synthesized, characterized and evaluated.

DOI

10.21608/ejchem.2023.234957.8570

Keywords

pectin, source and structure of pectin, extraction of pectin, applications of pectin

Authors

First Name

Sara ZA.

Last Name

Mahdy

MiddleName

-

Affiliation

Chemistry Department, Faculty of Science, Benha university, Cairo, Egypt.

Email

sarazain5566@gmail.com

City

cairo

Orcid

-

First Name

AS.

Last Name

Amin

MiddleName

-

Affiliation

Chemistry Department, Faculty of Science, Benha university, Cairo, Egypt.

Email

asamin2005@hotmail.com

City

Cairo

Orcid

0000-0002-5616-435X

First Name

Ragab

Last Name

Abouzeid

MiddleName

-

Affiliation

Cellulose and paper Department, National Research Centre, Cairo, Egypt, P.O. 12622

Email

r_abouzeid2002@yahoo.com

City

Cairo

Orcid

0000-0002-1501-3336

First Name

Islam

Last Name

Moustafa

MiddleName

M. I.

Affiliation

Chemistry Department, Faculty of Science, Benha university, Cairo, Egypt.

Email

islamshahin84@outlook.com

City

Cairo

Orcid

-

First Name

Ahmed M.

Last Name

Youssef

MiddleName

-

Affiliation

Packaging Materials Department, National Research Centre, 33 El Bohouth St. (former El Tahrir St.), Dokki, Giza, P.O. 12622, Egypt.

Email

drahmadyoussef1977@gmail.com

City

Cairo

Orcid

0000-0002-6501-6658

First Name

El Sayed

Last Name

El Habbasha

MiddleName

-

Affiliation

Field crops Research Department., National Research Centre, Cairo, Egypt, P.O. 12622

Email

sayedhabasha@yahoo.com

City

Cairo

Orcid

-

Volume

67

Article Issue

4

Related Issue

45406

Issue Date

2024-04-01

Receive Date

2023-09-07

Publish Date

2024-04-01

Page Start

461

Page End

483

Print ISSN

0449-2285

Online ISSN

2357-0245

Link

https://ejchem.journals.ekb.eg/article_322798.html

Detail API

https://ejchem.journals.ekb.eg/service?article_code=322798

Order

322,798

Type

Review Articles

Type Code

444

Publication Type

Journal

Publication Title

Egyptian Journal of Chemistry

Publication Link

https://ejchem.journals.ekb.eg/

MainTitle

Pectin: methods of extraction and biomedical application

Details

Type

Article

Created At

30 Dec 2024