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Formulation, characterization and impact of an ionically cross linked hydrogel of HPMC and Xanthan gum on growth traits of soybean (Glycine max L.) under irrigation levels

Article

Last updated: 01 Jan 2025

Subjects

-

Tags

Polymer chemistry

Abstract

Create and characterize novel hydroxy propyl methyl cellulose (HPMC) -Xanthan gum ionically cross-linked hydrogel was the aim of the current investigation. Different xanthan gum and cross-linker ratios were used at a specific HPMC ratio to create the hydrogel. FTIR, Thermal analysis (TGA& DSC), SEM, and swelling degree index were used to assess the hydrogel that was formed. One of the factors utilized to decide that Formula HPXa 5 was the best was its high water uptake. In order to study the effects of HPXa 5 application on soybean plants cultivated under two irrigation regimes (D1, every 7 days, or D2, every 10 days), HPXa 5 was applied at ratios of 0, 2, 3, and 4 g/kg soil.

The findings showed that plants which received irrigation every seven days had higher growth parameters, photosynthetic pigments, and lower levels of osmolytes (proline), non-enzymatic antioxidants (phenolic and flavonoid compounds), malondialdehyde (MDA), hydrogen peroxide (H2O2), and antioxidant enzymes (catalase (CAT), peroxidase (POX), superoxide dismutase (SOD) and glutathione reductase (GR)) than plants that received irrigation every ten days. Regarding the HPMC-Xanthan gum hydrogel effect, it was clear that hydrogel application at all concentrations significantly increased the majority of the measured parameters (growth parameters, photosynthetic pigments, content of proline, phenolic and flavonoid compounds, activity of CAT, POX, SOD, accompanied by significant decreases in MDA, and H2O2 content ) in comparison to corresponding controls in soybean plants were irrigated every seven or ten days. It is clear that the root's dry weight responds to HPMC-Xanthan gum more strongly than the responds Increases in total chlorophyll and decreases in MDA and H2O2 owing to 2g/kg HPMC-Xanthan gum were more pronounced in plants that received irrigation every 10 days than in plants that received irrigation every 7 days. It is important to note that HPMC-Xanthan gum hydrogel can be utilized as a useful tool to lower the amount of water needed for irrigation of soybean plants.

DOI

10.21608/ejchem.2023.208228.7918

Keywords

Soybean, HPMC, Xanthan gum, ionically cross linked Hydrogel, irrigation levels, Antioxidant system, Phosphated cross linked

Authors

First Name

A. E.

Last Name

Elsayed

MiddleName

-

Affiliation

Polymers and Pigments Department, National Research Centre, Giza, Egypt

Email

alaaeldesoky.pa@gmail.com

City

-

Orcid

-

First Name

M. A.

Last Name

Khater

MiddleName

-

Affiliation

Botany Department, Agriculture and Biological Institute, National Research Centre, Giza, Egypt

Email

mahmoudkhater2000@gmail.com

City

-

Orcid

0000-0003-1671-7551

First Name

M. G.

Last Name

Dawood

MiddleName

-

Affiliation

Botany Department, Agriculture and Biological Institute, National Research Centre, Giza, Egypt

Email

monagergis@yahoo.com

City

-

Orcid

-

First Name

M. E.

Last Name

El-Awadi

MiddleName

-

Affiliation

Botany Department, Agriculture and Biological Institute, National Research Centre, Giza, Egypt

Email

el_awadi@yahoo.com

City

-

Orcid

0000-0002-3395-7736

First Name

F. S. A.

Last Name

Zaki

MiddleName

-

Affiliation

Botany Department, Agriculture and Biological Institute, National Research Centre, Giza, Egypt

Email

fatenalaaeldesouky@gmail.com

City

-

Orcid

-

Volume

66

Article Issue

13

Related Issue

43707

Issue Date

2023-12-01

Receive Date

2023-04-30

Publish Date

2023-12-01

Page Start

1,163

Page End

1,180

Print ISSN

0449-2285

Online ISSN

2357-0245

Link

https://ejchem.journals.ekb.eg/article_304222.html

Detail API

https://ejchem.journals.ekb.eg/service?article_code=304222

Order

304,222

Type

Original Article

Type Code

297

Publication Type

Journal

Publication Title

Egyptian Journal of Chemistry

Publication Link

https://ejchem.journals.ekb.eg/

MainTitle

Formulation, characterization and impact of an ionically cross linked hydrogel of HPMC and Xanthan gum on growth traits of soybean (Glycine max L.) under irrigation levels

Details

Type

Article

Created At

30 Dec 2024