Evaluation of sugar losses in beet molasses as affected by the quality of sugar beet roots

Improving the Efficiency of Extraction of Sugar Cane Mills Using Rollers with Compound Triple Pitch

Execute of Cooling Vacuum Crystallization (CVC) in Place of C-Cooling Crystallizers for White Sugar Production and Energy Saving in the Beet Sugar Industry

Physicochemical properties and polarization value in raw and refined sugar

A novel Method for Brix Measuring in raw Sugar Solution

Treatment of Raw Cane Juice with Organo Bentonite and Ultrafiltration Membranes for White Sugar Production

Opportunities of cooling crystallization for white sugar production

Improving the extraction efficiency of sugar cane mills using perforated rollers with longitudinal channels

Behavior of cationic color precipitants as alternatives of hydrogen peroxide in raw sugar melt clarification process

Effect of Hydroxyapatite Nanoparticles on the Behavior of Calcium, Silicate, and Phosphate in Cane Juice Treatment