A Study of Microbial Quality of Some Rural Dairy Products in Assiut Governorate

Assessment of microbiological quality in some cheese varieties in Egypt

Microbiological Quality Assessment of Dairy Desserts Sold in New Valley Governorate

Microbiological and Chemical Quality Assessment of Soft White Cheese Produced by Large Egyptian Dairy Plants

Chemical and Microbiological Qualities of Certain Local Dairy Products in Assiut City تقييم الجودة الکيميائية والميکروبيولوجية لبعض منتجات الألبان بمدينة أسيوط.

Chemical and microbial quality assessment of raw buffalo milk sold in Mansoura city

Evaluation of chemical and microbiological quality of white pickled soft cheese consumed in Minia governorate

Assessing Bottled Unfortified Natural Yogurt Product Quality of Different Brands or Unbranded Sold in New Valley Governorate, Egypt

EVALUATION OF CHEMICAL AND MICROBIOLOGICAL QUALITY OF RAW GOAT MILK IN QENA PROVINCE

Evaluation the Impact of Environmental Conditions in New Valley Governorate on the Concentrations of Major, Trace, and Toxic Heavy Metals in Different Cow's Milk Samples