SURVEY OF NEWLY BORN CALVES MANAGEMENT PRACTICE IN NEW VALLEY GOVERNORATE

HERD LEVEL RISK FACTORS FOR ELEVATED TOTAL BACTERIAL COUNT IN BULK TANK MILK OF DAIRY HERDS

ASSESSMENT OF THE HYGIENIC PERFORMANCE OF BEEF CARCASS DURING DRESSING PROCESS

Biosecurity and hygienic assessment of production systems in some poultry farms

STUDIES ON SOME RESIDUES AND CONTAMINANTS AFFECTING THE SAFETY OF MILK AND SOME DAIRY PRODUCTS

Evaluation of Some Genetic and Non-Genetic Factors Influencing 305-DMY, TMY and Breeding values in Holstein Friesian Cows

An application study for monitoring and evaluation of the hygienic status of poultry farms

STUDIES ON SOME BEHAVIOURAL PATTERNS, PERFORMANCE AND IMMUNE STATUS IN DAIRY CALVES UNDER FIELD CONDITIONS

A study on Calf’s Behavior and Growth Performance in Relation to Gestation Period and Lactation Season

THE IMPACT OF HERD MANAGEMENT ON MILK QUALITY IN CATTLE