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ArticlePost-harvest coating with Arabic gum, paraffin liquid, and jojoba oil to prolong the storage period and maintain the quality of "Kensington Pride" mango fruits
ArticlePost-harvest coating with Arabic gum, paraffin liquid, and jojoba oil to prolong the storage period and maintain the quality of "Kensington Pride" mango fruits
ArticleEffects of potassium, boron and fulvic acid spraying on quality and shelf life of Zebda mango fruits
ArticleEffects of potassium, boron and fulvic acid spraying on quality and shelf life of Zebda mango fruits
ArticleImpact of preharvest foliar spray Chitosan, Nano-Chitosan, and Calcium Chloride Treatments on some fruit chemical Characteristics of ‘Barhi' Date palm Fruits During Cold Storage
ArticleImpact of preharvest foliar spray Chitosan, Nano-Chitosan, and Calcium Chloride Treatments on some fruit chemical Characteristics of ‘Barhi' Date palm Fruits During Cold Storage
ArticleEffect of Chitosan and Clove Oil on Physical and Chemical Properties of Red Roomy Grapes During Cold Storage A- Effect of Chitosan and Clove Oil on Weight Loss and Decay Percentag
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ArticleEffect of Agar and Some Natural Oils Coating on Pectinase Activity, Antioxidant Content, Storability and Fruit Properties of Pomegranate Wonderful Cultivar
ArticleEffect of Agar and Some Natural Oils Coating on Pectinase Activity, Antioxidant Content, Storability and Fruit Properties of Pomegranate Wonderful Cultivar
ArticleImproving the yield and fruiting characteristics of Ewais Mango Cultivar by spraying with Nano-chitosan and Nano-potassium silicate
ArticleImproving the yield and fruiting characteristics of Ewais Mango Cultivar by spraying with Nano-chitosan and Nano-potassium silicate