EFFECT OF ORGANIC, INORGANIC FERTILIZERS AND STORAGE PERIODS ON GRAIN YIELD AND NUTRITIONAL VALUE OF TWO EGYPTIAN RICE CULTIVARS

Influence of some Storage Conditions on Grain Quality Characters of some Egyptian Rice Cultivars

Influence of Packaging Materials and Storage Methods on Some Cooking and Eating Quality Characteristics for Some Rice Varieties.

PHYSICO-CHEMICAL AND TECHNOLOGICAL STUDIES ON SOME EGYPTIAN RICE VARIETIES

EFFECT OF SOME STORAGE CONDITIONS ON THE PHYSICAL AND TECHNOLOGICAL PROPRIETIES OF RAW, PARBOILED AND QUICK COOKING RICE

Study of Physicochemical Properties of some Types of Rice Consumed in Egypt دراسة الخواص الفيزيائية والکيميائية لبعض أصناف الأرز المستهلکة في جمهورية مصر العربية

EFFECT OF HARVESTING TIME ON GRAIN YIELD AND QUALITY CHARACTERISTICS OF SOME RICE CULTIVARS AT DIFFERENT STORAGE PERIODS

Study of Agronomical and Technological Quality Characteristics of Some Special Egyptian Rice Varieties

EFFECT OF SOME STORAGE CONDITIONS ON SOME COOKING AND EATING RICE QUALITY CHARACTERISTICS

PHYSICAL, CHEMICAL, THERMAL AND TECHNOLOGICAL PROPERTIES OF SOME EGYPTIAN RICE VARIETIES