INFLUENCE OF SOME NATURAL PLANT EXTRACTS AND CERTAIN ANTIOXIDANTS ON INCIDENCE, PGPR INOCULATION AND DEFENSIVE SYSTEM AGAINST ROOT ROT DISEASES IN TOMATO

EFFECT OF SOME BIO-ORGANIC FERTILIZERS ON GROWTH, YIELD AND ROOT-ROT DISEASE SEVERITY OF EGGPLANT

POTENTIAL OF SOME PLANT GROWTH-PROMOTING RHIZOBACTERIAL STRAINS AS BIOCONTROL AGENTS AGAINST FUSARIUM WILT DISEASE IN CUCUMBER

Effectiveness of Selected Biological Agents, Chemical Inducers, and Fungicides in Managing Cucumber Root Rot Disease caused by <i>Rhizoctonia solani</i>

Effect of Some Biochemical Compounds on Onion White Rot Disease Incidence and Yield Production

Effect of some Bioagents on Root-Rot Disease Incidence on Bean Plants

Impact of plant growth promoting fungi on biochemical defense performance of Tomato under Fusarial infection

Role of biochemical changes of highly resistant and susceptible bean cultivars in the physiology of seedling damping-off and/or root rot disease resistance

EFFECT OF PLANT AGE , SOIL TYPE, BIO-FERTILIZER AND FUNGICIDE APPLICATION ON THE INFECTION BY ROOT ROT OF APRICOT .

EFFECT OF ARBUSCULAR MYCORRHIZAL FUNGI AND SOME PLANT GROWTH PROMOTING RHIZOBACTERIA IN CONTROLLING ROOT-KNOT NEMATODE (MELOIDOGYNE INCOGNITA) ON TOMATO UNDER GREENHOUSE CONDITION