DRYING CHARACTERISTICS AND QUALITY CHANGES OF MORINGA LEAVES

EFFECT OF DIFFERENT DRYING METHODS ON MINT LEAVES PHYSICAL AND QUALITY PROPERTIES

Effect of Hot Air Drying Variables on Phytochemicals and Antioxidant Capacity of Jew's Mallow (Corchorus olitorius L.) Leaves

EFFECT OF DRYING METHODS ON CHEMICAL COMPOSITION AND SENSORY PROPERTIES OF AMRY DATE

Effect of Moringa Leaves Powder (Moringa oleifera) on Some Chemical and Physical Properties of Pan Bread

Chemical and Technological Studies of Moringa oliefera Lam. Leaves and Its Phenolic Extracts

EFFECT OF DRYING PROCESS ON PHENOLIC COMPOUNDS AND TOTAL ANTIOXIDANT ACTIVITY OF SOME MEDICINAL AND AROMATIC PLANTS

EFFECT OF SOME DRYING METHODS ON THE QUALITY OF BASIL PLANT (Ocimum basilicum, L.)

Usage of Moringa Leaves as a Component in some Foodstuff

Effect of Drying Methods on Chemical Composition, Mineral and Antioxidants of Saidy Date (Phoenix dactylifera L.) Fruits Residue.