Impact of Various Iron Forms on the Nutritional Status, Productivity, and Fruit Quality of Washington Navel Orange Trees.
Last updated: 24 Dec 2024
10.21608/assjm.2024.294694.1291
Navel orange, yield, Iron nanoparticles (Fe-NPs), Nutritional Status, and fruit quality
Mohamed
Al-Sabbagh
Nabil
Horticulture Department, Faculty of Agriculture (Moshtohor), Benha University, Egypt
mohamed.nabil.ahmed2019@gmail.com
Toukh
Sherif
EL-Gioushy
Fathy
Horticulture Department, Faculty of Agriculture (Moshtohor), Benha University, Egypt
sherif.elgioushy@fagr.bu.edu.eg
0000-0003-0796-7006
Hamed
albadawy
elzaabalawy
Horticulture Department, Faculty of Agriculture (Moshtohor), Benha University, Egypt
hamed.albadawy@fagr.bu.edu.eg
62
1
47575
2024-03-01
2024-06-02
2024-03-01
129
142
1110-0419
2974-4830
https://assjm.journals.ekb.eg/article_391455.html
https://assjm.journals.ekb.eg/service?article_code=391455
391,455
Original Article
841
Journal
Annals of Agricultural Science, Moshtohor
https://assjm.journals.ekb.eg/
Impact of Various Iron Forms on the Nutritional Status, Productivity, and Fruit Quality of Washington Navel Orange Trees.
Details
Type
Article
Created At
24 Dec 2024