EFFECT OF DIETARY CATION – ANION DIFFERENCES (DCAD) ON RUMEN FERMENTATION, DIGESTIBILITY AND MILK PRODUCTION IN FRIESIAN DAIRY COWS

Effect of altering dietary cation-anion difference, energy and protein intake on the postparturient ovarian rebound

PERIPARTURIENT CHANGES IN THE RELEVANT BLOOD CONSTITUENTS AND MAMMARY GLAND FUNCTION IN MULTIPAROUS RAHMANI X FINN EWES CROSSBREDS

Alterations of Lipid and Mineral Metabolism during Late Pregnancy and Early Lactation in Holstein–Friesian cows

PERIPARTURIENT CHANGES IN SOME BLOOD CONSTITUENTS AND MAMMARY GLAND SECRETIONS OF FRIESIAN COWS

Effect of propylene glycol supplementation to feed of dairy cows on some biochemical measurements

Effect of Fatty Calcium Salts Addition on Digestibility, Milk Yield, Milk Composition and Some Blood Components in Barki Goats and Their Crosses with Damascus Goats

A Study on Bacterial and Fungal Causes of Subclinical Mastitis in Dairy Cows

Effects of nutrition plane on productive performances of Ossimi ewes and their offspring during pregnancy and lactation periods

IMPACT OF FEEDING SYSTEMS ON PHYSIOLOGICAL, REPRODUCTIVE AND PRODUCTIVE PERFORMANCE OF SHAMI GOATS DURING DIFFERENT PHYSIOLOGICAL STAGES