Isolation and Molecular Characterization of Salmonellae Isolated from Some Meat Products

Prevalence and Molecular Characterizations of Escherichia coli in Meat Products

Prevalence of salmonella in some chicken meat products

MOLECULAR CHARACTERIZATION OF SALMONELLA SPECIES ISOLATED FROM CHICKEN TABLE EGG CONTENT

Prevalence and characterization of Salmonella species isolated from broilers

Bacteriological and molecular studies on Salmonella species isolated from poultry farms

PREVALENCE OF SALMONELLA IN MEAT PRODUCTS

PREVALENCE OF CAMPYLOBACTER SPP. AND ITS PATHOGENIC GENES IN POULTRY MEAT, HUMAN AND ENVIRONMENT IN ASWAN, UPPER EGYPT

Prevalence and Molecular detection of some virulence genes among Salmonella species Isolated from Poultry

Molecular characterization of Salmonella serovars isolated from Chicken