FFECTS OF HEATING WITH SOAKING OF RAW SOYBEANS ON IMPROVING ITS NUTRITIONAL VALUE AND PRODUCTIVE PERFORMANCE OF ROSS 308 BROILER

IMPROVING FEED EFFICIENCY OF PLANT DIETS BY EXOGENOUSENZYMES ADDITIVE AND HEAT TREATMENT OF SOYBEAN FOR NILE TILAPIA OREOCHROMIS NILOTICUS

EFFECT OF DIETARY EXTRUDED FULL-FAT SOYBEAN SEED ON BROILER PERFORMANCE

Effect of replacement of fish meal protein with boiled full fat soybean seeds and dried algae on growth performance, nutrient utilization and some blood parameters of Nile tilapia

EFFECT OF DIFFERENT TREATMENTS OF SOYBEAN SEEDS ON THE PRODUCTIVE PERFORMANCE, FEED UTILIZATION AND BODY COMPOSITION OF NILE TILAPIA (Oreochromis niloticus) FINGERLINGS

EFFECT OF COMMERCIAL DIETS, MANURE AND SOME AGRICULTURE BY-PRODUCTS ON PERFORMANCE OF COMMON CARP IN POLYCULTURE SYSTEM

Effect of Fenugreek Seeds By-produced meal on Growth Performance, Feed Utilization, Body Composition and Some Physiological Traits for Common Carp (<i>Cyprinus Carpio</i>).

EFFECT OF PARTIAL AND TOTAL REPLACEMENT OF DIETARY FISH MEAL WITH BOILED FULL-FAT SOYBEANS ON PRODUCTION AND BIOCHEMICAL COMPOSITION OF NILE TILAPIA.

EVALUATION OF SOYBEAN AND COTTONSEED MEAL'S PROTEIN AS A SUBSTITUTE FOR ANIMAL PROTEIN IN TILAPIA DIETS

EFFECT OF USING FULL-FAT SOY-BEAN IN BROILER DIETS ON PERFORMANCE, CARCASS PARTS, MEAT COMPOSITION, BONE TRAITS AND ECONOMIC EFFICIENCY