ESTIMATION OF ANTIBIOTICS, SULPHONAMIDES AND NITROFURANS RESIDUES IN CHICKEN MEAT

Enrofloxacin residues in chicken meat and giblets

STUDIES ON OXYTETRACYCLINE RESIDUES DEPLETION IN RABBIT MEAT

DETECTION OF OXYTETRACYCLINE RESIDUES IN EXPERIMENTALLY INJECTED CHICKENS from DAKAHLIA POULTRY FARMS, EGYPT

Experimental study on the effect of different cooking method of oxytetracycline residues in chicken meat

Qualitative and Quantitative Evaluation of Antibiotic Residues in Broiler Meat

Ochratoxin a residues in meat and edible offals of marketed broilers and hens

Demonstration of oxytetracycline residues in cattle meat and offal

Ciprofloxacin residues in chicken and turkey carcasses

Detection of Some Antibiotics Residues in Chicken Meat and Chicken Luncheon