Ochratoxin a residues in meat and edible offals of marketed broilers and hens - Egyptian Knowledge Bank

212804

Ochratoxin a residues in meat and edible offals of marketed broilers and hens

Article

Last updated: 05 Jan 2025

Overview Similar Items

Subjects

DOI

10.21608/avmj.1998.212804

Authors

View Authors

First Name

M.M.

Last Name

Elgazzar

MiddleName

Affiliation

Dept. of Food Control, Fac. Vet. Med., Zagazig Univ.

Email

City

Orcid

Volume

40.1

Article Issue

Related Issue

26327

Issue Date

1998-10-01

Receive Date

1998-08-01

Publish Date

1998-10-01

Page Start

236

Page End

249

Print ISSN

1012-5973

Online ISSN

2314-5226

Article File

AVMJ_Volume 40.1_Issue 79_Pages 236-249.pdf

PDF . 5.3MB

Link

https://avmj.journals.ekb.eg/article_212804.html

Detail API

https://avmj.journals.ekb.eg/service?article_code=212804

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Publication Type

Journal

Publication Title

Assiut Veterinary Medical Journal

Publication Link

https://avmj.journals.ekb.eg/

MainTitle