Investigating Fish Composition and Diversity About Physicochemical Oceanographic Conditions Captured in the Cape Region, Bone Gulf, South Sulawesi, Indonesia

CHANGES IN CHEMICAL COMPOSITION, FATTY ACIDS PROFILE, AND CHEMICAL & SENSORY QUALITY OF FRIED CATFISH FILLETS CLARIAS GARIEPINUS

Amino Acid Profiles of Crude Albumin Extracted from Several Marine and Brackish Water Fish in South Sulawesi, Indonesia

Biological Aspects and Growth of the Shortfin Scad (Decapterus macrosoma) in the Waters of Barru Regency, South Sulawesi, Indonesia

Nutritional Quality Assessment of Small Indigenous Fish Species (SIS) from the Mathabhanga River in Bangladesh

Fatty Acid Profile and Isolation of Bioactive Compounds from the Acetone Extract of <i>Cystoseira stricta</i> L., Harvested from Western Algeria

Chemical characteristics and phytochemicals of the brown alga Sargassum filipendulla from kelanit waters of southeast Maluku

Chemical composition of Sargassum and Padina -marine algae and their in vitro effect on water quality of fish pond

A review: The potential of microalgae as a marine food alternative in Banyuasin Estuary, South Sumatra, Indonesia

Chemical Composition, Physicochemical and Microbiological Quality Properties of Cyprinus carpio and Euthynnus alletteratus