Antimicrobial and Antioxidant Activities of Propolis Water and Ethanolic Extracts
Last updated: 01 Jan 2025
10.21608/asejaiqjsae.2023.320591
Propolis, Antimicrobial, antioxidant
Marian
Assaad
Dairy Science and Technology Faculty of Agriculture, Alexandria University
marianfarag839@gmail.com
0000-0000-0000-0000
Effat
Gouda Mohamed
Dairy Science and Technology Faculty of Agriculture,Alexandria University.
Malak
A. Helmy
Dairy Science and Technology Faculty of Agriculture, Alexandria University.
Saad
H. Masry
City of Scientific Research and Technological Applications (SRTA-City).
44
4
43630
2023-12-01
2023-09-10
2023-12-31
563
572
1110-0176
2536-9784
https://asejaiqjsae.journals.ekb.eg/article_320591.html
https://asejaiqjsae.journals.ekb.eg/service?article_code=320591
6
Original Article
53
Journal
Alexandria Science Exchange Journal
https://asejaiqjsae.journals.ekb.eg/
Antimicrobial and Antioxidant Activities of Propolis Water and Ethanolic Extracts
Details
Type
Article
Created At
23 Dec 2024