Towards a New Concept of Sustainable Plant Nutrition

Assessing the potential sustainability benefit of Agricultural residues: Biomass conversion to Biochar and its use for soil and crop improvement

Role of Organic Food Wastes on Soil Fertility, Growth and Yield of Stevia Crop

Conserving Soil Fertility and Sustaining Crop Performance Via Soil Tillage Systems and Crop Rotation

Optimizing Maize Productivity as a Strategic Crop under Alkaline Soil Conditions through Organic Fertilization and Nanoparticle-Based Potassium Sources

Modern techniques in integrated pest management to achieve sustainable agricultural development

Enhancing Crop Production: Unveiling the Role of Nanofertilizers in Sustainable Agriculture and Precision Nutrient Management

Exploring the Potential Nutritional Benefits of Elements in the Periodic Table for Plants

Impact of Integrating between Mineral Nitrogen, Vermicompost and Biochar on Nitrogen-Use Efficiency and Productivity of Panicum Plants Grown on Sandy Soil

Improvement of Soil, Physiological Characteristics and Productivity of Rice using Biostimulants under Water stress