Vegetative Growth, Yield, and Quality of Onion as Influenced by Nitrogen Rates and Natural Stimulators
Last updated: 01 Jan 2025
10.21608/ejss.2023.229168.1638
Allium cepa L, amino acid, Fulvic acid, nitrogen, seaweed, yeast
Refat
Marey
Allam
Senior researcher at the Agricultural Research Center- Field Crop Research Institute- Onion Research Department., Giza, Egypt.
refatdoh@yahoo.com
Sohag
Huda
Elmasry
Mohamed
soil fertility and plant nutrition, soils, water and environment institute, Giza, Egypt.
hudaelmasry2006@yahoo.com
Sohag
0000-0003-2265-9861
64
1
43913
2024-03-01
2023-08-13
2024-03-01
49
62
0302-6701
2357-0369
https://ejss.journals.ekb.eg/article_324096.html
https://ejss.journals.ekb.eg/service?article_code=324096
4
Original Article
19
Journal
Egyptian Journal of Soil Science
https://ejss.journals.ekb.eg/
Vegetative Growth, Yield, and Quality of Onion as Influenced by Nitrogen Rates and Natural Stimulators
Details
Type
Article
Created At
23 Dec 2024