STUDIES ON THE ROLE OF VIRULENCE FACTORS OF S. ENTERICA AND ITS PATHOGENICITY IN DAIRY FARMS

THE RELATION BETWEEN THE MYCOBACTERIUM BOVIS AND PARATUBERCULOSIS IN DAIRY FARM

Prevalence and potential risk factors associated with methicillin resistant Staphylococcus aureus infection in Dairy farms

The Prevalence of Environmental Pathogens Causing Mastitis in Dairy Cattle Reared Under Different Biosecurity Levels

Environmental Contamination with Methicillin Resistant Staphylococci in Food animal carcasses

Highlighting on Mycobacterium Bovis in cattle, focusing on its antimicrobial resistance

ISOLATION AND IDENTIFICATION OF METHICILLIN-RESISTANT STAPHYLOCOCCUS AUREUS (MRSA) FROM POULTRY MEAT AND POULTRY PRODUCTS

Characterization of methicillin-susceptible and methicillin-resistant Staphylococcus aureus from healthy cattle and buffaloes in a linked community

Antimicrobial Resistance in Animals

CHARACTERIZATION OF COAGULASE NEGATIVE STAPHYLOCOCCI ISOLATED FROM MASTITIC ANIMALS